Smith & Singer
16
PROPERTY FROM THE ESTATE OF THE LATE DAVID CLARKE AO, SYDNEY

RICK AMOR
born 1948

Memory of the Foreshore 1990

Estimate $60,000 – $80,000

JUMP TO LOT +



© Rick Amor. Licenced by VISCOPY Ltd, Australia

PROPERTY FROM THE ESTATE OF THE LATE DAVID CLARKE AO, SYDNEY

RICK AMOR

born 1948
Memory of the Foreshore 1990

oil on canvas
signed and dated 'RICK AMOR '90' lower right; dated and inscribed 'MEMORY OF THE / FORESHORE / AUG '90' verso
132 x 163 cm

  • Lot Sold $85,000 (Hammer Price)
  • $103,700 (Hammer Price with Buyer's Premium)

Provenance

Niagara Galleries, Melbourne
Private Collection, Adelaide, acquired from the above in 1990
Niagara Galleries, Melbourne (label verso)
Feneley Fine Art Consultants, Sydney
Mr David Clarke AO, Sydney, acquired from the above on 11 June 2006
The Estate of the Late David Clarke AO, Sydney

Exhibited

Rick Amor: Standing in the Shadows, McClelland Gallery + Sculpture Park, Langwarrin, 8 May - 26 June 2005, no. 19, illustrated

Literature

Gary Catalano, The Solitary Watcher: Rick Amor and His Art, The Miegunyah Press at Melbourne University Press, Melbourne, 2001, p. 13
Robert Lindsay, Rick Amor: Standing in the Shadows, McClelland Gallery + Sculpture Park, Langwarrin, 2005, pp. 8, 31 (illustrated), 122

CONTACT INFORMATION +

Specialists

Geoffrey Smith

Chairman

Australian & International Art
Melbourne  |  Sydney
T: +61 (0)3 9508 9900 or
+61 (0)2 9302 2402
E: Geoffrey Smith

Fiona Hayward

Senior Specialist

Australian & International Art
Melbourne
T: +61 (0)3 9508 9900
E: Fiona Hayward

Brett Ballard

Specialist

Australian & International Art
Sydney
T: +61 (0)2 9302 2402
E: Brett Ballard

We use our own and third party cookies to enable you to navigate around our Site, use its features and engage on social media, and to allow us to perform analytics, remember your preferences, provide services that you have requested and produce content and advertisements tailored to your interests, both on our Site as well as others. For more information, or to learn how to change your cookie or marketing preferences, please see our updated Privacy Policy & Cookie Policy.

By continuing to use our Site, you consent to our use of cookies and to the practices described in our updated Privacy Policy.

CONTINUE